Wild, Natural and Sustainable Alaska

Welcome to Alaska Seafood

Effective, precise management ensures Alaska’s fisheries are productive, sustainable, clean, and healthy. Since Alaska became the 49th state of the US in 1959, it has served as a model of fisheries management throughout the world.

One reason for this is that Alaska is the only state that has written into its constitution that all fish: “be utilized, developed and maintained on the sustained yield principle.”